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Four Alarm Chili Recipe


Ingredients
* 4 lbs ground round
* 2 cups onion; minced
* 1 can tomato puree
* 1 can crushed tomatoes
* 1 cup hot chile powder
* 1 teaspoon cumin
* 1/4 cup dried oregano
* 1 can red kidney beans (15-16 oz); drained
* 2 teaspoons salt; to taste
* 2 tablespoons pepper; to taste

Garnish:
* 2 cups cheddar cheese; grated
* 8 ounces sour cream
* 2 cups sweet onions, minced
Directions
1. Combine beef and onions in a large pot. Brown meat over medium heat, about 10-15 minutes.
2. Stir in remaining ingredients (not garnish ingredients) and bring to a boil. Reduce heat and simmer for 2 hours.
3. Add water as necessary to maintain amount of soup you prefer.
Serve hot, garnished with cheddar cheese, sour cream, and sweet onions.





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