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Crockpot Chili Recipe


Ingredients
* 1 lb Ground beef
* 2 (15 1/2 oz) cans Chili beans; hot and spicy
* 4 medium Tomatoes; cut into 2 inch chunks
* 6 oz Tomato paste
* 1 1/2 cups Celery; chopped
* 1 cup Onion; chopped
* 1/2 cup green bell Pepper, chopped
* 4 oz can of Chili peppers; drained Seeded and chopped
* 2 teaspoons Sugar
* 1 Bay leaf
* 1 teaspoon Salt
* 1 teaspoon cumin
* 1/2 teaspoon Garlic powder
* 1 teaspoon black Pepper
Directions
1. In a skillet, brown ground beef; drain and set aside.
2. In crockpot combine all ingredients. Add browned ground beef.
3. Cook on low for 8 to 10 hours.
4. Skim off excess fat. Remove bay leaf before serving.





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